On our day trip to Chatham, Massachusetts from our home base in South Yarmouth while we were in Cape Code, hubby brought our group to Chatham Pier. My eyes were immediately drawn to the Chatham Pier Fish Market where they serve, you guessed it, seafood! This fried clam strips and chips were delicious! I would … More Tasty Tuesday: Fried Clam Strips and Chips
When one is in Cape Cod, Massachusetts enjoying the seafood is a must! I absolutely had to have fish and chips. At Salty’s the fish and chips come with onion rings on top and the chips hidden underneath a good sized fish. 😋
When one is in New England, it is a must to have some chowdah! And it must be New England Clam Chowder, a thick chowder made from clams, potatoes, onions, and cream. This delicious bowl of New England Clam Chowder was homemade by a local. As a chowder fan, I was very pleased with it. … More Tasty Tuesday: New England Clam Chowder
The French can take fruit salad to another level. Not only is this bowl healthy, but it looks enticingly delicious as well. My sister-in-law enjoyed it.
October 17, 2013 Hubby and I are in New Hampshire. We are hitting New England over the weekend to visit National Historic Sites and National Parks. But that is for tomorrow. Tonight, we decided to have an authentic American dining experience (and clog our arteries, said dear hubby). When in New Hampshire, there’s no place … More Throwback: The Diner Experience
Location: ⭐️⭐️⭐️⭐️⭐️/5 Le Parc Brasserie, 16 Avenue de la Gare 65100 Lourdes, France We had dinner at Le Parc Brasserie on our last night in Lourdes. It is conveniently located on site of Best Western Beausejour, our hotel. It is literally across the train station. The Sanctuary of Our Lady of Lourdes is about … More Sunday Rating: Le Parc Brasserie, Lourdes
Carpaccio (karpattšo) is raw meat or fish that is thinly sliced or pounded served as an appetizer. It originated in Venice and named after Venetian painter Vittore Carpaccio. It is usually served with lemon, olive oil, white truffle, or Parmesan cheese.
Location: ⭐️⭐️⭐️⭐️⭐️/5 La Tasca de Ventura, Calle Rodriguez, 9, 28008, Madrid, Spain While in search for food on our way to Plaza de España in Madrid, we spotted La Tasca de Ventura among the rows of restaurants in Calle Rodriguez. We wanted Spanish food and the name sounded Spanish, so we all decided it … More Sunday Rating: La Tasca de Ventura Restaurant, Madrid
I am officially a tapas fan. How delicious and fun to eat are these small servings of appetizers and snacks! Between 4pm to 9pm is usually tapas time in Spain. It’s socialization time, therefore the servings are small to encourage conversation. Some hop from one tapas place to another. It’s more fun that way. … More Tasty Tuesday: Tapas